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Production Manager

Job Description  Supervise and coordinate plant manufacturing operations. Ensure that production goals and safety and quality standards are met. Review production schedules, determine work force required, and direct operation through subordinate team leaders. Follow progress of production, anticipate or investigate major causes of delays, and ensure that corrective action is taken. Maintain a continuous review of schedules. Duties and Responsibilities: Manage all the supervisors in the performance of operations according to sound operating principles Develop the weekly production plan including confirming availability of all raw materials and setting the staff roster Report to the Director of Operations when delays occur and estimate time of delay and when operations will be resumed. Anticipate and determine causes of delay in shift operation, work with maintenance to prioritize maintenance and develop capital needs  Work with the Director of Operations and appropriate staff personnel, study operations where cost standards are not being met to determine causes, and apply corrective measures Develop (among assigned personnel) a highly involved workforce, which includes being involved on the production floor more than 50% of the time Coordinate task teams and ensure contributions from the teams Interview all applicants for production personnel; conduct probationary and annual performance profile of each employee Analyze key performance indicators to maximize milk and packaging yields, optimize labor, and minimize operating expenses Recommend performance increases, retraining, transfer, or termination Head production safety team and carry out safety procedures Apply company employee relations policies in all dealings with employees Provide back up support to the Plant Operations Manager Support QA team to reinforce GMP and SQF Provide coaching and mentoring Attend all production meetings Lead all plant inspections Lead micro/pathogen investigating/resolution Coordinate with EcoLab on all chemicals Monitor Raw Milk Rejects Monitor Belt Wash loss Monitor Silo Verification Monitor all Losses in product Maintain all Membrane Sampling Assist Inventory Manager on verification of all leaking bags and  rework Monitor SOP's/SSOP's training and maintenance Maintain and verify Midnight Inventory Back up to/from QA Manager and Plant Manager in his / her absence. Assignment will be determined at time of event The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required. Requirements BS in related field, preferred, with management experience in the food industry. High school diploma with 5+ years of management experience in the food industry, will also be considered. Knowledge of production scheduling, production systems, policy, and procedures Knowledge of Microsoft Office Suite and company computer systems, specifically Excel and SAP Knowledge of principles and practices of supervision, training, and personnel management Understand all production processes and equipment Understand regulatory requirements(PMO, DMO, 3 A's, etc) Strong problem solving and organizational skills Provide consistent leadership Strong communication skills Work in a team environment Must be able to read, write, and speak English Good analytical skills req7695
Salary Range: NA
Minimum Qualification
5 - 7 years

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